Restaurant Menu

SHURUAAT

SOUP

Tomato Basil Shorba

Desi tomato soup with a videshi twist

Sweet Corn Soup

Cream style corn with a touch of Indian herbs

Paya Shorba

Lamb trotters simmered in mildly spiced lamb stock

Coconut Zaffrani Shorba

Saffron flavoured coconut milk broth

Murgh Yakhni Shorba

Traditional Kashmiri yogurt based chicken broth spiked with saffron

SALAD

Fresh Green Salad

Fresh vegetables and lettuce in vinaigrette dressing

Papaya Peanut Kachumber

Raw papaya and roasted Gujarat peanuts with sour lemon dressing

Dhuadhaar Aloo Chakhna Chaat

Crisp baby potatoes tossed in tamarind chutney

Santri Murgh Chaat

Shredded tandoori murgh tossed with orange segments

PAPAD AND RAITA

Masala Papad

Papads topped with a chatpata onion-tomato salad

Raita

Beaten curd flavoured with jeera and chaat masala

Papad Basket

Assortment of regional papads

VEGETARIAN

STARTERS

Hare Masaley ka Bhuna Paneer

Griddled cottage cheese cubes marinated in a flavourful green masala

Harippa Paneer Tikka

Cottage cheese in a blend of chilli and spices cooked in tandoor

Shabnam ke Moti

Tandoor cooked mushroom caps stuffed with cheese

Aloo Nazakat

Scooped potatoes stuffed with a delicious nutty filling

Chana Jor Garam Tikki

Cheesy potato patties coated with crushed spiced black gram

Dahi ke Kabab

Mango chutney stuffed hung yogurt cakes, fried to perfection

Sarson ke Gilavat

Melt-in-the-mouth pan-fried patties made with fresh mustard leaves

Vegetable Seekh Kabab

Flavourful assorted minced vegetable cooked on skewers

Tangra Chilli Paneer

Chilli paneer inspired by Kolkata’s famous China Town

Karara Subz Roll

Crispy mini mixed vegetable rolls

Mixed Platter

Selection of assorted starters

CURRIES

Shaam Savera

Spinach koftas filled with creamy cottage cheese

Makhanwala Paneer

Cottage cheese in rich tomato sauce accentuated with fenugreek

Paneer Taka Tak

Paneer tikka tossed with bell peppers, onions and tomatoes

Adraki Dhaniya Paneer

Cottage cheese tossed with robust ginger and fresh coriander

Garha Dum ke Aloo

Kashmiri style potatoes cooked on dum

Mushroom ka Josh

Tender mushrooms in flavourful Kashmiri gravy

Stuffed Seasonal Vegetables with Dum ka Gravy

Slow cooked stuffed assorted vegetables in cardamom and saffron sauce

Sarson ka Saag

The quintessential Punjabi dish, mustard leaves with an overdose of butter and garlic

Tadka Palak

Tempered spinach puree

Ralli Milli Subzi

Sautéed assorted vegetables with Indian tadka

DAL AND MORE

Lalla Mussa Dal

Black and green lentils simmered overnight on slow fire

Punjabi Kadhi Pakora

Spicy dumplings cooked in tempered yogurt

Maha Rajma Masala

Bengal gram and kidney beans cooked in spiced tomato gravy

Martban ke Chholay

Ginger and burnt cumin flavoured chickpeas served in a clay pot

Dal Tadka Dhaba

Butter tempering with cumin, onion, garlic and dried red chillies over yellow lentils

NON-VEGETARIAN

FISH AND SEAFOOD

STARTERS

Bhatti ka Jhinga

Prawns marinated with North Indian spices, cooked to perfection in tandoor

Haldi Chilli Tawa Fish

Fish marinated with turmeric and chillies and pan-fried

Mixed Grill

(For four / two)

Kali Mirch Methi Fish Tikka

Fish in a flavourful marinade spiked with crushed black pepper and fenugreek leaves

Amritsari Machchi

Amritsari style crunchy batter-fried fish

CURRIES

Sarson Machchi

Fish cooked in ground mustard paste

Kadai Prawns

Prawns tossed with bell peppers and aromatic spices

Fish Tikka Masala

Tandoor cooked fish tikka in a tangy gravy

CHICKEN

STARTERS

Lawrence Road Tandoori Murgh

Tandoori chicken inspired from the popular Lawrence Road of Amritsar

Zaffrani Murgh Kalmi

Saffron flavoured slow cooked chicken drumsticks

Murgh Kasoori Boti

Boneless chicken cubes flavoured with dried fenugreek leaves

Chandi Kaliyan

Creamy chicken tikka

Mixed Grill

(For four / two)

Murgh Angar Bedgi

The favourite chicken tikka spiced with bedgi chillies

Murgh Chilgoza Seekh

Chicken kababs coated with pine nuts and cooked on skewers

Andhra Fried Chicken

Guntur style fried chicken fingers

Chowringhee Chilli Chicken

Chilli chicken from the famous street of Kolkata

CURRIES

Puran Singh da Tariwala Murgh

Chicken curry from the legendary dhaba on Delhi-Ambala Road

Murgh Makhni

Chicken tikka in a rich buttery tomato sauce

Murgh Survedaar

Spicy chicken curry flavoured with black pepper and coriander

Dim Curry

Bengali egg and potato curry

Lazeez Murgh Tikka Masala

Chicken tikka in flavourful tangy gravy

Cream Chicken Ludhianwi

Ludhiana style chicken cooked in creamy sauce

Murgh Rara

Tasty blend of chicken cubes and mince in aromatic gravy

SAATH KE LIYE

ROTI

Lachha Paratha

(Option of olive oil / without butter available)

Potato Stuffed Kulcha

Basil Butter Paratha

Pyaaz Mirch ki Roti

Missi Roti

Naan

Garlic Naan

Warqi Paratha

Crispy layered paratha

Mint Paratha

Roomali Roti

Roti

Tomato Cheese Naan

Peshawari Naan

CHAAWAL

VEG

Nizami Tarkari Biryani

Layers of aromatic basmati rice and a delicious mixed vegetable masala cooked to perfection under dum

Moong Dal / Palak Khichdi

Home style khichdi cooked either with green gram or spinach and tempered with a touch of desi ghee

Matar / Jeera / Tawa Pulao

Steamed rice pan-tossed with green peas/ cumin seeds / mixed vegetable masala

Saada Chawal

Simple plain steamed rice

NON-VEG

Dum Gosht Biryani

A perfect marriage of aromatic rice and succulent pieces of mutton on the bone layered in a handi and cooked to perfection on dum

Prawn Pulao

Rice, prawns and select spices cooked to perfection in an aromatic masala

Murgh Noormahal Biryani

Layers of aromatic rice studded with spices and flavourful chicken masala cooked on dum till the chicken is tender and the rice is fluffy

WOK

Fried Rice

Indo-Chinese style wok tossed rice and assorted veggies Veg

Hakka Noodles

Indo-Chinese style wok tossed noodles and assorted veggies Veg

MEETHA

Gulab-e-Gulkand

Gulab jamuns stuffed with rose petal compote

Rasmalai

Cottage cheese dumplings in sweetened milk

Kesari Kulfi with Rabdi

Indian saffron spiked ice cream with flavoured condensed milk

Indian Sweet Platter

All in one – basundi, phirni, halwa

Chhenar Payesh

Bengali style milk pudding with cottage cheese

Shahi Tukda

Hyderabadi style bread and milk pudding

Cappuccino Coffee Cake with Butterscotch Lava

Hot coffee flavoured cake with praline ice cream and butterscotch sauce

Choice of Ice Creams

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